Fudge Popsicles
 
 
Sherri:
Ingredients
  • 1 ripe avocado
  • 1 ripe banana
  • ½ teaspoon sea salt
  • 1½ teaspoons vanilla extract
  • ¼ cup cocoa powder
  • ¼ cup almond milk
  • ¼ cup plus 2 tablespoons maple syrup
  • 1½ teaspoons melted coconut oil
Directions
  1. Combine all the ingredients in the food processor until smooth.
  2. Pour into Popsicle molds and freeze overnight.
  3. To eat, warm the Popsicle mold until it loosens enough to slide off (I just use my hands).
  4. Eat the remaining fudge pop!
  5. *For those of you that like protein powders and supplement powders, you can easily add them to this recipe and enjoy some Shaped By Sherri "Supple-pops".
Recipe by Shaped By Sherri at https://shapedbysherri.com/fudge-popsicles/