Rutabega Fries
 
Prep time
Cook time
Total time
 
Sherri:
Recipe type: Side Dish / Snack
Cuisine: American, Paleo, Gluten Free, Vegan, Vegetarian, Carnival
Ingredients
  • 1 Rutabega peeled and sliced up like traditional french fries
  • Coconut Oil
  • Salt
Directions
  1. Preheat oven to 425 degrees.
  2. Toss the rutabega slices in coconut oil and place in a single even layer on a baking sheet.
  3. Top with a sprinkle of salt.
  4. Place in over for 15 minutes.
  5. Take out and flip all the slices over.
  6. Place back in oven for another 15 minutes.
  7. Serve.
  8. Option: Top with another sprinkle of salt and ketchup on the side.
Recipe by Shaped By Sherri at https://shapedbysherri.com/rutabega-fries/