Almond Crusted Chicken

By |2016-12-19T08:57:29-05:00September 28th, 2016|Lunch/Dinner, Recipes|

Almond Crusted Chicken Here is a paleo and gluten free version of my mom's chicken cutlets.  I make my own Italian style bread crumbs from almond flour and coat the chicken twice to make a nice crust.  I also cut the breasts very thin so these cook up quickly and you can have dinner on [...]

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Juice Pulp Breadcrumbs

By |2016-12-19T08:57:41-05:00April 11th, 2015|Lunch/Dinner, Recipes|

Juice Pulp "Breadcrumbs" I know this sounds weird and I admit I was skeptical myself.  However, I can honestly say after making this recipe, I'm totally sold. These "Breadcrumbs" are so good that I actually pour out handfuls to snack on when I'm looking for something salty to eat.  It's a guilt free snack as [...]

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Rutabega BreadCrumbs

By |2016-12-19T08:57:52-05:00March 17th, 2015|Lunch/Dinner, Recipes|

"Bega-Crumbs" (Rutabega Breadcrumbs) We all know breadcrumbs are DELICIOUS!  There’s no denying the salty, crunchy goodness makes any treat better.  However, they’re tough to digest and typically not on a healthy eater food list. With that said, sometimes you just get a hankering for Fried Eggplant, or “Chicken Cutlet” as my husband calls it. I’ve [...]

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