Apple Cider Oatmeal This oatmeal comes together just as quickly as using the instant in the microwave, but is so much more nourishing and satiating. Not only that, but it's just 3 ingredients (salt doesn't count). Throw this one together any day of the week for breakfast in a jiff, or even a whole grain [...]
Blueberry Muffins Yield: 10 Muffins Ingredients: Flax eggs: 1 tablespoon plus 11/2 teaspoons ground flax seeds 1/4 cup plus 11/2 teaspoons water Batter: Dry ingredients: 2 cups almond flour 1 tablespoon plus 11/2 teaspoons polenta 1/2 teaspoon salt 1/2 teaspoon baking powder 1/4 teaspoon baking soda Wet ingredients: 1/4 cup oil (such as refined coconut [...]
Simple Sweet Potato Hash This is a simple way to make sweet potatoes quickly for breakfast, brunch, lunch, or even a dinner side dish. As they are made in the oven, they free up space on your stove top for the other things you may be making. This is such a simple recipe to [...]
Huevos Rancheros Mini Quiche These little breakfast bites are a perfect make ahead breakfast for your week, but could also be really cute party food if you find yourself hosting a brunch. My husband thinks it looks really fancy, like "restaurant food". But the truth is, it's really easy. Here's how you do it: Ingredients: [...]
Blueberry Lemon Cakes (makes 10 mini cakes) These blueberry cakes are taken to the next level with the addtiions of lemon zest and polenta. They will make your tastebuds dance and sing and all while being completely gluten free! I suspect this same recipe would also be delicious with orange in place of lemon and [...]