Quinoa Breakfast Porridge

By |2016-12-19T08:57:27-05:00November 7th, 2016|Breakfast/Brunch, Recipes|

Quinoa Breakfast Porridge   This is a simple breakfast treat that's good all year round.  You can eat it warm in the winter or refrigerate and eat it cold in the summer.   You can even make it ahead of time for your week and have breakfast "on-the-go" for several days.  Quinoa has the highest amount [...]

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Home Fries

By |2017-01-15T14:11:37-05:00October 18th, 2016|Breakfast/Brunch, Recipes|

Home Fries (Whole 30 Compliant) These little nuggets will impress at your next gathering for breakfast or brunch.  They look really fancy, but are pretty easy to make.  If you cannot eat nightshade vegetables (like white potatoes, peppers, tomatoes, eggplant) feel free to try this recipe with rutabaga, parsnips, or turnips, omitting the pepper. Ingredients:  [...]

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