Pulled Buffalo Chicken *Adapted from Danielle Walker of @AgainstAllGrain This is a fun spin on buffalo chicken that gives you all the delicious flavor derived from the sauce, but less of the "not-so-good" for you stuff like processed breadcrumbs and frying procedure. This recipe makes a fair amount, so it can feed a family of [...]
Prosciutto Wrapped Chicken Stuffed with Ricotta and Spinach Serves 4 Spice up your regular "chicken for dinner" routine with this stuffed chicken dish. It's a decadent twist on chicken breast that looks impressive, but is actually pretty easy to prepare. Make this for your family to spice up your midweek dinner rut, because making a meal [...]
Mexican Chicken Soup This is a variation on my quick chicken soup. Once you know the basic chicken soup recipe, you can change it up and make it all different ways. This is one of my favorite forms of this soup. I made it one night when I was a bit tired of my traditional [...]
Fresh Tomato Sauce (Whole 30 Compliant) When tomatoes start ripening and you have more than you can eat (or even give away) before they go bad, make a marinara sauce with them. Then you can either "can" the sauce or freeze it for later use. You can even utilize the basil that grows in abundance [...]
Black Raspberry Vinaigrette This dressing is just 4 ingredients to yum! Try it out next time you are looking for sweeter tasting dressing. Ingredients: 1/4 cup black raspberry jam 1/4 cup apple cider vinegar 1/3 cup olive oil 1/4 teaspoon salt Directions: Blend all of the ingredients together in a blender. Dress your favorite salad [...]