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Butternut Squash, Onion, Kale, Olive and Ricotta Frittata

By |2017-03-07T21:21:37-05:00March 7th, 2017|Breakfast/Brunch, Recipes|

Butternut Squash, Onion, Kale, Olive and Almond "Ricotta" Frittata (Whole 30 Compliant) This is a great fall meal.  It works for breakfast, brunch, lunch or even dinner as it is a complete meal with vegetables, protein and lots of healthy nutrients.  I've made this one dairy free with almond "ricotta", but if dairy doesn't bother [...]

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Festive Frittata

By |2017-01-15T14:04:36-05:00December 19th, 2016|Breakfast/Brunch, Recipes|

Red Pepper, Kale, Zucchini, and Onion Frittata (Whole 30 Compliant) This recipe is a great one to make ahead on the weekend and let it carry you through the week.  Frittata is one of the few ways to make eggs that reheats well.  After making the initial frittata and letting it cool, slice into 8 [...]

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