Hot Cocoa

By |2017-10-24T19:29:04-04:00October 24th, 2017|Dessert, Recipes|

Hot Cocoa For this recipe, I usually just use a regular serving teaspoon, rather than a measuring teaspoon.  It's easier and makes this recipe more of a "g0-to" you can make in minutes.  I guarantee you will memorize it quickly and just be able to make it on a whim!  Enjoy! Ingredients: 1 cup boiling [...]