zucchini bread

By |2017-06-19T22:14:58-04:00June 19th, 2017|Breakfast/Brunch, Recipes|

Zucchini Bread I don't know about you, but I definitely get seasonal cravings.  And in the summer I start to crave zucchini bread.  I simply must make it before the summer ends or I'm simply not satisfied.  With that said, it usually just takes a piece or two to fulfill this desire.  I think for [...]

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Blueberry Lemon Cakes

By |2017-04-10T21:49:48-04:00April 10th, 2017|Breakfast/Brunch, Recipes|

Blueberry Lemon Cakes (makes 10 mini cakes) These blueberry cakes are taken to the next level with the addtiions of lemon zest and polenta.  They will make your tastebuds dance and sing and all while being completely gluten free! I suspect this same recipe would also be delicious with orange in place of lemon and [...]

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Vegan Stuffed Acorn Squash

By |2017-03-21T21:01:36-04:00March 21st, 2017|Lunch/Dinner, Recipes|

Rustic Stuffed Acorn Squash Serves 4 This dish is completely vegan (contains no animal products) and despite the absence of meat, it also contains a complete source of protein with the combination of rice and beans.  For this reason it's a very hearty and filling main course.  However, if you are a meat lover, you [...]

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Key Lime Pie Smoothie

By |2017-03-14T11:17:19-04:00March 14th, 2017|Breakfast/Brunch, Recipes|

Key Lime Pie Smoothie This is a simple smoothie recipe that truly tastes like key lime pie. It's a delicious and refreshing summer dessert or even an upgraded breakfast for those extra special mornings.  Give it a try to spice up your breakfast routine.   Ingredients: 1 cup full fat coconut milk Zest and juice of [...]

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Traditional Oatmeal

By |2017-02-21T08:59:10-05:00February 21st, 2017|Breakfast/Brunch, Recipes|

Traditional Stove Top Oatmeal Serves 4 There's something so comforting about a warm bowl of true old fashioned oatmeal.  And truthfully it doesn't take that much more time to make than the instant packets.  So let's bring traditional oatmeal back to breakfast with this simple preparation. Ingredients: 31/2 cups unsweetened vanilla almond milk 1 teaspoon [...]

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