Strawberry Vegan Cheesecake Every year on my husband's birthday (which happens to be in May) I try to make the PERFECT homemade, strawberry cake for him. Why? I've been trying to get him to switch from the tradition of a particular, highly processed (not so good for you) store bought cake he looks forward [...]
Gluten Free Pumpkin Blondies Make 24 squares This is one of those recipes you throw together when you get a craving and then are so pleasantly surprised that it works! I hope it soothes your chocolate cravings as well. Ingredients: Wet ingredients: 1/2 cup pumpkin purée 1 cup maple sugar 2 eggs 2 teaspoons vanilla [...]
Vegan Nutella This recipe is for one individual serving and can be whipped up in minutes, kind of like those microwave minute mug cakes. I throw everything into the food processor and have my sweet tooth fixed in no time. This way I don't eat everything else in the house in place of the [...]
Chocolate Espresso Cookies Yield: about 18 cookies These cookies signal Christmas time to me and make me think of my Italian grandmother. They have a distinctly Italian flavor thanks to both the espresso and the cloves. And if you put them in the freezer, I swear they come out tasting like donut holes. This recipe is [...]
Chocolate Swirl Pumpkin Cheesecake This is a decadent fall dessert that feels like you stepped right into a pumpkin pie and drizzled yourself with a cloak of chocolate. The greatest thing about this treat is that it's dairy free. It not only looks impressive, and tastes impressive, but it's also better for your digestive system. [...]